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Monday 26 September 2011

Happy Monday!!
I am jumping in the Halloween wagon like everyone else and I made this chocolate and vanilla pudding bowls with skeleton bones. I did them a little bit in the fancy side because I used white chocolate and a really good quality Belgian chocolate, but you can use candy melts if you want.

For the Skeleton Bones you will need:

-White chocolate
-Skeleton candy mold ( you can get it at any Michael's store)


.Place white chocolate in a disposable decorating bag and melt in microware on 20 seconds intervals until the chocolate is melted.
.Fill the mold and put it  in the refrigerator until the chocolate has set, about 10 minutes.
.Unmold chocolate bones and set aside.
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For the chocolate bowls you will need:

-Candy bowl molds
-Dark Chocolate ( I used a really good Belgian Chocolate)


.Place dark chocolate in a disposable bag and melt in microware on 20 seconds intervals until the chocolate is melted.

.Fill the molds lightly tapping it several times on a counter to eliminate air bubbles in the chocolate.

.Put the mold in the refrigerator until the chocolate has set, about 15 minutes.
.To unmold , turn over the mold about an inch above a flat surface covered with parchment paper and gently tap the mold.


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I made a few dots of chocolate and I sat the bowls on them.

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I guess I tried to mimic a cauldron's witch .I added a layer of vanilla pudding, another layer of chocolate pudding and I placed the Skeleton bones on top.
Done!
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Have a great week and thank you for stopping by.

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