Happy Halloween!

After listening to my stream of complaints about my ancient computer that's refusing to get with the times and recognize any USB devices...

Halloween cupcakes. Y'know, for kids!

Today I made Halloween cupcakes with the help of two of my sisters and the "help" of my two nephews; an activity that managed to l...

Raspberry Cream Cheese Scones

It was hard to snap myself out of my macaron baking frenzy. But then I realised, there has not been anywhere near enough scones around here...

Day of the Dead White Russian Cupcakes with Chocolate Kahlua Frosting

Maggie Van Ostrand of Mexconnect explains Day of the Dead this way: In some countries, this time of year is referred to as Halloween and in ...

Howdy, Pumpkin!

You didn't think old Coco Cake had forgotten about Halloween, did you? Lookit these cute little orange sugar sprinkle-dipped pumpkin cup...

Easy Halloween Rice Crispy Treats

Here is my take on a quick Halloween Treat, specially if you have to make 50 ( like I did). I make my own Rice Crispy Treats, some how I th...

Owl & The Pussycat Wedding Cake!

Morgan and Brittany had their wedding reception at the Planetarium here in Vancouver. How cool is that?? Live space synthesizer music by th...

Scrabbulicious

My favourite bit about designing cakes for people is to discover that special thing that will make their eyes light up. Last week I was busy...

Ice Kacang Macarons (Rose Syrup & Sweet Corn Macarons) - Daring Bakers Oct 2009

The 2009 October Daring Bakers’ challenge was brought to us by Ami S. She chose macarons from Claudia Fleming’s The Last Course: The Dessert...