Donuts for Dads Week

This week on the blog, I'm going to feature a number of different homemade doughnut (or donut) recipes... as well as some tricks and tips to make many flavors quickly and easily.

Now, I admit that I am a raised or yeast donut girl at the donut store, but those are so putsy to make, and in the morning, for breakfast, I do not want to have to do that much work. So, I will be focusing on cake donuts. They're easier, faster, and don't always have to be fried!