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Wednesday 13 February 2013


What a pleasure to be asked to bake a little Valentine's Day treat for the Association of Bridal Consultants monthly meeting held at Scott's Restaurant in Costa Mesa this afternoon. Though my duties for being a vendor are much different from the tasks of skilled event planner, it was wonderful to learn what goes behind the scenes. A few well know Officiants were there to give their expertise! I had an enjoyable day meeting and sharing with new people in the industry! And of course sitting next to my favorite Event Planner Amy Reisetter-Kuchta!
{photography by: andie from ditzie cakes}

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