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Tuesday, 13 January 2015


This gorgeous we pony joined our family Christmas eve. Her name is Gingy


One of the first things my daughter Poppy thought to bake over the holidays were pony treats for Gingy. And Gingy gobbled them up, she loved them.


It's a relatively simple recipe, they are very similar to human biscuits, just without the sugar really. The apple & carrot in them means they don't cut well with a cookie cutter, as we found out when we tried.

Ingredients
1 cup grated carrot
1 apple grated (any kind)
2 Tbsp vegetable oil
1/4 cup molasses
1 tsp salt
1 Cup Rolled oats
1 Cup flour

Preheat oven to 180C. Line a baking sheet with baking paper. In a bowl mix all ingredients together. Roll out dough as one large piece on baking sheet and cut in to 3cm squares using a pizza cutting wheel.The pieces may join together slightly during baking, but they can be snapped apart once cooled.
Bake 20 miutes. Cool before storing in an airtight container.



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