What You Need:
For the Cookies:
3 cups all-purpose flour
1 1/2 tsp. salt
1 1/2 tsp. baking powder
1/2 tsp. cinnamon
1 cup (2 sticks) unsalted butter (at room temperature)
3/4 cup packed brown sugar
1 large egg (at room temperature)
3 Tbsp. apple juice concentrate (defrosted)
For the icing
1 lb. powdered sugar (approx. 4 cups)
3 Tbsp. meringue powder
1/4 cup water
3 Tbsp. apple juice concentrate
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