Chicken Bruschetta Bake

This Chicken Bruschetta Bake is a simple, comforting, Italian-style casserole. The entire family will love this one!


Are you a fan of casseroles? I think most people are on one side of the fence or the other ... either they love them - or they hate them! Personally, I am a fan. I love the idea that I can make our food budget stretch a bit farther with them.
For the most part, casseroles are super easy to prepare too! Which as a busy mom, is always a bonus for me! While the casserole bakes, it also leaves me time to prepare a salad or make a quick dessert. 
This Chicken Bruschetta Bake is a family-favorite. Italian-style food ranks right up there with Mexican food in the Love Bakes Good Cakes house. We love this casserole with a fresh side salad and some hot, crusty garlic bread. Seasoned Italian-style veggies or steamed green beans would be a great side too! I hope your family enjoys this dish as much as mine does!

Chicken Bruschetta Bake

by Jamie @ Love Bakes Good Cakes

Yield: (6 servings)

6067442

Ingredients

• 1 can (14-1/2 oz.) diced tomatoes, undrained
• 1 pkg. (6 oz.) chicken-flavored stuffing mix
• 1/2 cup water
• 2 cloves garlic, minced
• 1½ lb. boneless skinless chicken breasts, cut into bite-size pieces
• 1 tsp. dried basil leaves
• 1 cup Mozzarella Cheese. shredded

Instructions

1. Preheat oven to 400°F.

2. In a medium bowl, combine the tomatoes, stuffing mix, water and garlic just until stuffing mix is moistened.

3. Place the chicken in 13x9x2-inch casserole sprayed with cooking spray. Sprinkle with basil and cheese. Top with the stuffing mixture.

4. Bake 30-35 minutes or until chicken is cooked through.

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