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Friday, 16 March 2012

Seriously, start to finish, it took me less than an hour to do all three of these! (Well, except for baking the crusts.)

What You Need:
Pie Crust (These are mini-pies, but you could totally do full-sized.)
Instant Pudding (Prepared as pie filling - mixed with 1 3/4 cups of cold milk)
Whipped Cream (or Cool Whip)
Wilton Nonpareils 6 Mix Sprinkle Assortment (or other sprinkles divided by color)
Parchment paper for template
Optional (for "pot of gold"):
1 Thin Mint Girl Scout Cookie (or other round, dark cookie)
Yellow or gold sanding sugar or sprinkles

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