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Friday, 6 January 2012

Happy Friday!! Here are some Hello Kitty Cookies that I made last weekend, I really wanted to try the black/white color technique, which I have been learning to avoid any bleeding with the black icing and other colors. The best advice, I think, is to be patience and wait for the black outline to dry almost completely before flooding the cookie. I got the cookie cutter from Hobby Lobby and used the same design that was in the card. I followed the tutorial from the talented SweetSugarBelle. It was a success!

I am posting my cookies on...


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