If you have read my blog even on a semi-regular basis, then you've probably heard me mention my good friend Amanda from Divine Designs ....

Watch how to make a Victoria sandwich, a classic sponge that is used as the basis for many cakes.
If you have read my blog even on a semi-regular basis, then you've probably heard me mention my good friend Amanda from Divine Designs ....
Did you know that there was a way to make whipped cream frosting more stable? It's always been my favorite thing to top a cake with, but...
Disclosure: Excuse the picture quality, as they are the result of working very late at night. With leftover cookie dough I put together thi...
I am sharing one of my favorite recipes at A Turtle's Life For Me today. You are going to LOVE this cake! Heath Cake with Toffee Sauce...
I made this cake a few years ago, when I was pretty new to fondant. Even so, the total decorating time was less than 45 minutes. It's so...
What a lovely day it was this afternoon to be spending a delicious time with great friends, great food in sweet private banquet room at Vig...
Today I've loaded some fun new cutter sets to the Kiwicakes website from Frankly Sweet The oval cutter set makes these wonderful baby ...
After all the festivities that we've had over the last month, it felt like a good time to step back from doing gimmicky stuff and do som...
{photography by: andie from ditzie cakes}
{photography by: andie from ditzie cakes}
A while back, I made Twenty Second Cinnamon Rolls , but when I found a 1953 pamphlet from the educational service at J. Walter Thompson Comp...