A LOVELY FLEUR DE SEL CARAMEL!

I'm never going back! I mean that I am never going back to caramel found in your local market when discovering a new recipe that turned ...

cooking without a recipe

I have never baked anything without following a recipe closely...the same thing doesn't seem to apply when it comes to cooking... I don...

November Nibbles...

The month has started off with divine deliciousness. Each day brings us fresh new designs to create (along with our classic cakes) and we ...

Lena's First Birthday Cake

Long, long ago, when I worked in the corporate world, I worked with some really great people.  I have been gone now for almost 10 years (wow...

Pretty Pumpkin Cake

I was supposed to make this into a jack-o-lantern cake, but I just couldn't bring myself to do it. I was so happy that it actually turne...

How to make Camouflage icing

I have wanted to try camouflage icing for a while now, so when the latest release for Body Combat came out a month or so back I wanted to ma...

The last few weeks...

Exhausted! Getting up at night every 2 hours to feed my baby Trying to take a nap during the day is not as easy as everyone tells me. Last S...