I really like doing display cakes. It's one of the few times that I get to create any cake I want! And since the "cake" is actually styrofoam, I don't feel so compelled to use all edible materials on the cake.
I was walking through the hobby store when I came across this cute little peacock feather wreath. I made a comment about how it would make a really cute cake stand. Before I left the store I already had all the details worked out in my head and bought a few things too boot!
I covered the tiers in fondant and then airbrushed them gold. I made some fondant in some of those peacock colors and used them for draping and the border. Then I topped and placed the peacock feathers all around. The jewels are actually a pair of earrings that I ordered super cheap online. They arrived the day I was working on the cake and when I opened them, they were already broken! Even though I couldn't wear them as earrings, they still looked great as my swag connectors!
Just goes to show that cake inspiration can come from the darnedest places!
PS - Happy Birthday to the best mother-in-law a girl could ever hope to have! Have an awesome birthday Trish!
Tuesday, 19 April 2011
Subscribe to:
Post Comments (Atom)
Popular Posts
-
This is the photo that I found taped to my door this morning when I got to work...so cute~I do not crochet or knit...but, I do know a cupcak...
-
If this entire blog wasn't already enough of a testament to my extreme sweet tooth, I'll share another bit of information. Throughou...
-
Roasted Brussels Sprouts with Bacon & Almonds are the perfect side dish for any meal! Simple recipe and unbelievably delicious! #BaconMo...
-
My fellow Canadians - we live in a pretty amazing country, don't we? I thank the stars every day for being able to live in my city of Va...
-
10 soup recipes from your favorite bloggers! words Sicilian Chicken Soup - A Dash of Sanity Slow Cooker Chicken Posole - Love Bakes Good Ca...
-
These Bacon Cheddar Deviled Eggs are the perfect appetizer! Quick, easy and delicious! Are you a fan of deviled eggs? I have to be honest, ...
-
This recipe for Salted Caramel is easy and is great for topping all of your favorite desserts! I don't know who enjoys this Salted Cara...
-
This is a sponsored conversation written by me on behalf of The J.M. Smucker Company®. The opinions and text are all mine. This Triple Berry...
-
As you read this, I'll be traveling to Nashville to attend a food blogger seminar put on by Food Blog Forum . I guess technically I am ...
-
Okay so I know Australia Day isn't for another week and a half, but I'm attempting to be a good planner/organiser this year and tryi...
0 comments:
Post a Comment