Friday, 7 May 2010
This week my husband turned 38 (my children 7 & 3) love to decorate cakes and of course think it should be them that decorates Daddy's cake, not me. For the past few years, this has involved them squeezing lots of tubed gel icing on to the cake and covering it in sprinkles, which quite simply doesn't taste very good, in the quantities they use. My dear husband Vaughan was always careful to praise their talents, despite scraping most of the icing off, before eating his cake. This year I came up with something a little different. A blank edible icing sheet (I just ordered some in to have a bit of a play with, to see if they were easy to use for this style of project, before offering them to you all). I Gave my daughter 7 the round icing sheet and cut up strips for little Mr 3 to decorate (his work is the scribbles below). The crushed rope border and large finger hole, is also courtesy of my 3 year old, he was a little over enthusiastic when presenting it to Daddy on his birthday. The pictures were drawn using Rainbow dust marker pens available in 23 colours. Now that I have seen what the children can do with image sheets, I am interetsed to have a go myself, it was definitely eay to do and beats drawing straight on to a cake. I think it would be a great way to make personalised edible ribbons for around the base of a cake.
Related Posts
Kiwicakes in "Kiwi As" sugar art collaboration
Recently I was involved in the "Kiwi-As" sugar art collaboration. I decided on an Andy Warhol inspir...Read more
Bendable Flexible icing that behaves just like fabric
I am so excited with the new flexible bendable icing we've just received here at Kiwicakes. It doesn...Read more
How to apply edible icing images to cupcake - it's super easy!
It is super quick and easy to apply cupcake edible images available in a vast array of characters &a...Read more
New edible image servcice at Kiwicakes
Our latest addition to our edible image printing service is licensed kids characters & NRL (lice...Read more
Planes Party - from Kiwicakes test kitchen
Recently my youngest cutie turned five so he's off to school after an epic pilot party. There were l...Read more
Tinkerbell-inspired Florabunda Cake - from Kiwicakes test kitchen
A simple idea to jazz up the edges of your next edible image cake is to make a border of bright fond...Read more
Subscribe to:
Post Comments (Atom)
Popular Posts
-
Amanda of I am Baker Text and instructions provided by Amanda Pictures copied with her permission . A cookie professor on my blog, what ...
-
I’m going to reveal a little bah humbug indoorsy truth about myself. I hate running around in the snow, throwing snowballs, or more to the p...
-
This is a sponsored conversation written by me on behalf of The J.M. Smucker Company®. The opinions and text are all mine. This Triple Berry...
-
I received products from Driscoll's to facilitate my post. All opinions are my own. This Lime Posset with Fresh Raspberries is a light a...
-
10 soup recipes from your favorite bloggers! words Sicilian Chicken Soup - A Dash of Sanity Slow Cooker Chicken Posole - Love Bakes Good Ca...
-
As much as I like to cook, I always dreaded preparing school lunches for my children. Both were picky eaters, and didn't care for sandwi...
-
As you read this, I'll be traveling to Nashville to attend a food blogger seminar put on by Food Blog Forum . I guess technically I am ...
-
Okay so I know Australia Day isn't for another week and a half, but I'm attempting to be a good planner/organiser this year and tryi...
-
Most grooms have a lot of interests, and that's certainly not an issue. Sometimes however, figuring out a way to put them all on a cake...
-
Start your morning off right with one of these 10 smoothie recipes! They're perfect for busy mornings! Smoothies are a really popular br...
0 comments:
Post a Comment
Click to see the code!
To insert emoticon you must added at least one space before the code.