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Tuesday, 12 January 2010

Starting out the new year right...
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We just L-O-V-E our topsy-turvy whimsical
designs. Made of fresh butter creme icing, we
did use fondant for the giant bow that adorns
the top of this adorable design.
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The black & white accents just set it all off in
a wonderful way...yum!
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Bling-y crystals and brooches make this new creation luxe-to-the-max.
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And then we made all of these:



12 Jan 2010

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